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La Moussiere

2011 Sancerre Red

Alphonse Mellot La Moussiere is a captivating red wine from the prestigious Sancerre region, known for its exceptional terroir. This vintage, produced in 2011, presents a beautiful ruby hue that hints at its depth and complexity. The wine offers a medium body, providing a well-structured mouthfeel that is both elegant and inviting. Its acidity is bright and refreshing, perfectly balancing the fruit intensity, which is prominent with luscious dark berry notes and subtle hints of spice. The tannins are notable yet supple, adding to the overall harmony of the wine. Enjoy this delightful expression of Sancerre as a wonderful complement to savory dishes or on its own for a remarkable tasting experience.

Tasting notes:


Cherry

Cherry

Blackcurrant

Blackcurrant

Baking Spice

Baking Spice

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Pairs well with:


Mushroom Risotto, Grilled Portobello

Region:


Sancerre

Lovers of crisp Sauvignon Blanc will be familiar with France's Sancerre appellation. One of the jewels of the Loire Valley region, Sancerre sits on the western banks of the Loire River in central France. Benefitting from a favorable hilltop position and complex limestone soils, the vines here get extra warmth as sunlight reflects off the water. This develops ripeness in the grapes, helping to bring out Sauvignon Blanc's intense gooseberry, nettle and mineral characters. Sancerre is not only known for its Sauvignon Blancs, however. Bright, thirst-quenching Pinot Noir thrives throughout the region. AOC (Appellation d'Origine Contrôlée) is the most prestige of the quality tiers within France’s wine classification system. AOC-designated wines must follow multiple different rules on a broad range of topics. Wines are regulated on the appellation, varietal inclusion, production methods, alcohol levels, vineyard planting density and age of the vineyard.

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